Welly Wednesdays


We are adding a scrumptious Beef Wellington to our menu every Wednesday night

Enjoy a delicious Riverina Angus beef tenderloin wrapped in mushroom duxelle and buttered puff pastry cooked to perfection by our team of global chefs. Served with gravy, enjoy with delicious sides and other main dishes from our array of international and interactive cooking stations.


To book, please contact us by calling +61 (2) 9256 2222, make a reservation online below, or email tlsyd.kitchensonkent@langhamhotels.com

Reservations for Regular Welly Wednesdays



  • Every Wednesday: $108 per person including soft drinks, tea and black coffee.
  • Children 4 years and under dine free of charge, those aged 5 to 12 dine at half the adult price.
  • Available every Wednesday evening from 5.30pm.
Find Us

The Langham, Sydney

89-113 Kent Street
Sydney, Millers Point, NSW 2000

Call +61 (2) 9256 2222
Opening Hours

Monday to Sunday

Breakfast 6:30am-10:00am
Lunch 12pm-2:00pm
Dinner 5:30pm-10pm
Afternoon Tea 11am-5pm


On-street parking or public Wilson car parking station at Towns Place, Barangaroo Reserve and 55 Harrington Street in The Rocks. Hotel valet parking is subject to availability and is $88 per day.

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