Easter Celebrations on Kent
Hop into Easter!
Hop along and experience Easter weekend at its finest, complete with Easter Lunch and Dinner, Afternoon Tea with Mr Rabbit, and Chocolate Afternoon Tea in partnership with Republica Del Cacao.
EASTER WEEKEND FEAST
Good Friday 10th April
12:00pm – 2:30pm Lunch: $118 per person
5:30pm – 10:00pm Dinner: $118 per person
Saturday 11th April
12:00pm – 2:30pm Lunch: $138 per person
5:30pm – 10:00pm Dinner: $118 per person
Easter Sunday 12th April
12:00pm – 2:30pm Lunch: $138 per person
5:30pm – 10:00pm Dinner: $118 per person
Easter Monday 13th April
12:00pm – 2:30pm Lunch: $118 per person
5:30pm – 10:00pm Dinner: $118 per person
Children: $50.00 per child (5-12 years), 4 years and under dine complimentary
To make your booking, contact us directly on +61 (2) 8248 5220, email us at tlsyd.kitchensonkent@langhamhotels.com, or make your booking via the make a reservation tab.
AFTERNOON TEA WITH MR RABBIT
10th & 13th | 18th & 19th | 25th & 26th April 2020
CHOCOLATE AFTERNOON TEA with REPUBLICA DEL CACAO
10th April – 1st July 2020
TERMS & CONDITIONS
1. These offers are valid from 10th April until 26th April 2020 on select dates only.
2. This offer cannot be used in conjunction with any other memberships, discounts or offers.
3. Food items and seafood may vary and are subject to availability and seasonality.
4. We regret we cannot serve alcohol to anyone under the legal drinking age.
5. In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.
The Langham, Sydney
89-113 Kent Street
Sydney, Millers Point, NSW 2000
Monday to Sunday
Breakfast 6:30am-10:30am
Brunch (Sat & Sun) 11:30am-2:30pm
Lunch 12:00pm-2:30pm
Dinner 5:30pm-10:00pm
On-street parking or public Wilson car parking station at Towns Place, Barangaroo Reserve and 55 Harrington Street in The Rocks. Hotel valet parking is subject to availability and is $70 per day.