Afternoon Tea at Kitchens On Kent
Enjoy Afternoon Tea at The Langham, Sydney, famed as the birthplace of the traditional Afternoon Tea, direct from our London flagship hotel. The Langham, Sydney offers guests an exclusive experience, with The Langham's signature warm scones, delicate finger sandwiches and a selection of British inspired sweet and savoury delights.
Mid-week special offer
Afternoon Tea bookings between Monday - Thursday for 4 or more adults will receive 25% off the final bill.
Afternoon Tea Times & Prices
Times & Pricing
Monday – Sunday
Three sittings daily: 11:00am, 1:00pm, 3:00pm.
Kindly find detailed pricing in our ‘Menus’ section below.
Afternoon Tea bookings between Monday – Thursday for 4 or more adults will receive 25% off the final bill.
Terms & Conditions
- Bookings subject to availability.
- Food items and seafood may vary and are subject to availability and seasonality.
- We regret we cannot serve alcohol to anyone under the legal drinking age.
- In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.

Give your beloved pooch a slice of luxury with our limited time Doggy Afternoon Tea by Anna Polyviou,
Our four-legged friends can expect miniature bites of doggy food heaven with the menu featuring a mixture of sweet and savoury bites including ‘Roast Chicken’ – (Roast Chicken, herb yoghurt, Cucumber wrap) ‘Salmon’ (charred Salmon, sticky white rice) and ‘Raw’ – (Steak Tartare, egg yolk, micro herb salad). For the doggy sweet tooth, your pooch will be salivating with The Langham Bone Cookie, ‘Carrot’ – (carrot & apple cake, honey cream cheese) and last but not least ‘Fruit Salad’ – (mixed seasonal fruit, with peanut butter tart).
The Doggy Afternoon Tea is served in the hotel lobby lounge and paw-rents can enjoy the option of our traditional Afternoon Tea alongside their paw-some pooch.
Bookings are strictly limited via Open Table Reservations for Doggy Afternoon Tea or by calling +61 (2) 9256 2222, or email tlsyd.kitchensonkent@langhamhotels.com
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DOGGY AFTERNOON TEA
TIMING & PRICES
Available from Monday 15th May to Friday 30th June.
$38 per doggy.
Optional add on for adult afternoon tea from $98 per adult (weekdays) and $118 per adult (weekends).
Three seatings per day: 11am, 1pm and 3pm.
Please note:
Weekday’s have a maximum of three tables available per sitting.
Weekends have a maximum of two tables per sitting.
A maximum of two adults and two dogs (small or medium sized only) OR one large dog are permitted per table.
DOGGY AFTERNOON TEA
Menu includes:
Savoury bites:
- Roast Chicken (Roast chicken, herb yoghurt, cucumber wrap)
- Salmon (Charred salmon, sticky white rice)
- Raw (Steak tartare, egg yolk, micro herb salad)
Sweet bites:
- Langham bone cookie
- Carrot (Carrot and apple cake, honey, cream cheese)
- Fruit salad (Mixed seasonal fruit with peanut butter)
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Dietary Requirements
Please note all dietary requirements must be advised at time of booking as we cannot accommodate these requests or change menu on the day. Any changes to menu items to accommodate dietary requirements does not guarantee it will be as per the festive themed menu. We will endeavour to accommodate all dietary requirements however there is no guarantee (please enquire when making a booking).
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TERMS AND CONDITIONS
- Bookings are essential.
- This offer cannot be used in conjunction with any other memberships, discounts or offers.
- Food items and seafood may vary and are subject to availability and seasonality.
- We regret we cannot serve alcohol to anyone under the legal drinking age.
- In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.

It’s all paws on deck at The Langham, Sydney as the PAW Patrol report for duty for the July school holidays!
Join Marshall, Chase, Skye, Rubble, Rocky, Zuma, Everest, Tracker and Ryder on their next mission with our PAW Patrol children’s tea.
Enter a pup-tacular world as our Harbour Room transforms into an Adventure Bay wonderland. Your little ones can expect a PAW Patrol themed sweet and savoury menu including ‘ZUMA FUDGE BROWNIE’ – (Milo Crème, Coco Pop Crunch) ‘PAW CHASE CAKE’ – (White Chocolate Mud Cake, Salted Caramel, Whipped White Chocolate) ‘MARSHALL MAC ‘N’ CHEESE’ – (Creamy Macaroni, Mozzarella, Breadcrumbs) ‘SKYE BEEF PIE’ – (Beef Mince Gravy, Flaky Pastry, Tomato Sauce) ‘BUTTER MILK VANILLA SCONES’ – (Scones, Clotted Crème, Mixed Red Berry Jam) and more.
All children will receive a PAW Patrol gift bag to take home.
Bookings are strictly limited via Open Table Reservations for PAW Patrol or by calling +61 (2) 9256 2222, or email tlsyd.kitchensonkent@langhamhotels.com
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TIMING & PRICES
Available weekdays only from Monday 3rd July to Friday 14th July
11am and 2pm sittings daily
$98 per adult includes a glass of Sparkling/Mocktail
$118 per adult includes a glass of Champagne
$68 per child includes a soft drink/juice and gift (4 to 12 years old)
Children dine complimentary 3 years old and under (no gift included)
PAW PATROL CHILDREN’S TEA MENU
Sweet:
- Zuma Fudge Brownie (Zuma Fudge Brownie, Milo Crème, Coco Pop Crunch)
- Tracker Bone Tart (Vanilla Sable Biscuit, Vanilla Pastry Crème, Fruit Salad)
- Yellow Rubble (Lemon Posset, Lemon Jelly, Brown Sugar Crumble, Chewy Meringue)
- Paw Chase Cake (White Chocolate Mud Cake, Salted Caramel, Whipped White Chocolate)
Savoury:
- Rocky Roast Chicken Stuffing (Roast Chicken, Chicken Stuffing, Gem Lettuce)
- Everest Egg-alicious (Egg Mayonnaise, Baby Watercress, White Soft Bread)
- Marshall Mac ‘N’ Cheese (Creamy Macaroni, Mozzarella, Breadcrumbs)
- Skye Beef Pie (Beef Mince Gravy, Flaky Pastry, Tomato Sauce)
Scones:
- Butter Milk Vanilla Scones (Scones, Clotted Crème, Mixed Red Berry Jam)
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Dietary Requirements
Please note all dietary requirements must be advised at time of booking as we cannot accommodate these requests or change menu on the day. Any changes to menu items to accommodate dietary requirements does not guarantee it will be as per the festive themed menu. We will endeavour to accommodate all dietary requirements however there is no guarantee (please enquire when making a booking).
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TERMS AND CONDITIONS
- Bookings are essential.
- This offer cannot be used in conjunction with any other memberships, discounts or offers.
- Food items and seafood may vary and are subject to availability and seasonality.
- We regret we cannot serve alcohol to anyone under the legal drinking age.
- In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.

Anna is recognised as the ‘powerhouse of pastry’ honing her talents in some of the world’s best kitchens. From London’s famous Claridge’s, with the world’s most influential pastry chefs, to working alongside one of the top chocolatier’s, Pierre Hermé in Paris.
Enjoy sweet and savoury delights from a delicate take on the English style prawn cocktail and egg mayonnaise sandwiches, to delectable desserts including Anna’s Chocolate Flourless Sponge with chocolate mousse, and Tropic Twist with flavours of passionfruit and ginger pineapple.
In a special addition to the regular three tiered Afternoon Tea offering, Anna has created a “cake de jour” as an added extra, served from a classic trolley, with the type of cake changing daily.
TIMING & PRICES
13 May – 25 June 2023
Weekday
From $98 per person includes a glass of Sparkling/Mocktail
From $108 per person includes a glass of Champagne
Mid-week special offer – Monday to Thursday
Afternoon Tea bookings with 4 or more adults will receive 25% off the final bill for all sittings from Monday through to Thursday.
Weekend
From $118 per person includes a glass of Sparkling/Mocktail
From $128 per person includes a glass of Champagne
From $49.00 per child includes a juice or soft drink (12 years and under, 4 years and under dine complimentary)
Reservations
To book, please contact us by calling +61 (2) 9256 2222, make a reservation online below, or email tlsyd.kitchensonkent@langhamhotels.com
Reservations for weekday Afternoon Tea with Anna Polyviou
Reservations for weekend Afternoon Tea with Anna Polyviou
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AFTERNOON TEA WITH ANNA POLYVIOU MENU
SWEET
ROLL ME IN CHOCOLATE (GF, NF) – Chocolate Flourless Sponge, Chocolate Mousse, Chocolate Shard
TROPIC TWIST – Passionfruit Yuzu Curd, Ginger Pineapple, Whipped Coconut, Pabana Foam
CHEESY (NF) – Baked Cheesecake, Biscuit Crunch, Seasonal Fruit Salad
BREAKFAST – Vanilla Yoghurt Mousse, Fig Jam Gel, Honey Cereal Financier
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SAVOURY
ROAST CHICKEN STUFFING (NF)- Roast Chicken, Chicken Stuffing, Gem Lettuce
EGG-ALICIOUS – Egg Mayonnaise, Baby Watercress, White Soft Bread
PRAWN COCKTAIL (GF, NF) – Poached Prawns, Avocado, Bloody Mary Cocktail Sauce
TARTING AROUND – Caramelised Onion, Goats Cheese, Heirloom Tomatoes
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CAKE DE JOUR
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SCONES
Buttermilk Tea-Raisin Scones & Vanilla Clotted Crème, Mixed Berry Jam
A Plant based Afternoon Tea menu by Anna Polyviou is available when booked two days in advance.
Dietary Requirements
Please note all dietary requirements must be advised at time of booking as we cannot accommodate these requests or change menu on the day. Any changes to menu items to accommodate dietary requirements does not guarantee it will be as per the festive themed menu. We will endeavour to accommodate all dietary requirements however there is no guarantee.
TERMS AND CONDITIONS
- Bookings are essential.
- This offer cannot be used in conjunction with any other memberships, discounts or offers.
- Food items and seafood may vary and are subject to availability and seasonality.
- We regret we cannot serve alcohol to anyone under the legal drinking age.
- In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.

If you enjoy a plant-based lifestyle and love afternoon tea, join us for scones with jam and delicious bite-sized treats, created with love by the ever talented Anna Polyviou.
For extra spoiling, enjoy with a glass of champagne!
To book, please contact us by calling +61 (2) 9256 2222, make a reservation online below, or email tlsyd.kitchensonkent@langhamhotels.com.
TIMING & PRICES
Weekday
From $98 per person includes a glass of Sparkling/Mocktail
From $108 per person includes a glass of Champagne
Mid-week special offer – Monday to Thursday
Afternoon Tea bookings with 4 or more adults will receive 25% off the final bill for all sittings from Monday through to Thursday.
Weekend
From $118 per person includes a glass of Sparkling/Mocktail
From $128 per person includes a glass of Champagne
From $49.00 per child includes a juice or soft drink (12 years and under, 4 years and under dine complimentary)
PLANT-BASED AFTERNOON TEA MENU
Sweet
Tart – Whipped Dark Chocolate Mousse, Red Berry & Fig Jam, Chocolate Brownie
Strawberries ‘n’ Milk – Milk Panna Cotta, Strawberry Consommé, Coconut Tapioca
Tropic – Pina Colada Mousse, Coconut Financier, Vanilla Sable, Pabana Foam
Bananas – Mixed Spice Banana Bread, Salted Caramel, Plant Based Milk Chocolate Candied Pop-Corn
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Savoury
Sausage Roll – Veggie Sausage Roll Mix, Flaky Pastry, Tomato Chutney
Tarting Around – Caramelised Onion, Plant Based Goats Cheese, Heirloom Tomatoes
Veggies – Mixed Roasted Veggies, Stuffing, Gem Lettuce
Cucumber – Cucumber Dill Mayonnaise, Baby Watercress, White Soft Bread
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Scone Trolley
Vanilla Mixed Berry Jam, Orange Brandy Marmalade, Lemon Passionfruit Curd, Clotted Crème
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Dietary Requirements
Please note all dietary requirements must be advised at time of booking as we cannot accommodate these requests or change menu on the day. Any changes to menu items to accommodate dietary requirements does not guarantee it will be as per the festive themed menu. We will endeavour to accommodate all dietary requirements however there is no guarantee (please enquire when making a booking).
TERMS AND CONDITIONS
- Bookings are essential.
- This offer cannot be used in conjunction with any other memberships, discounts or offers.
- Food items and seafood may vary and are subject to availability and seasonality.
- We regret we cannot serve alcohol to anyone under the legal drinking age.
- In the event of any dispute, Kitchens on Kent restaurant reserves the right to make a final decision.

The Langham, Sydney
89-113 Kent Street
Sydney, Millers Point, NSW 2000
Monday to Sunday
Breakfast 6:30am-10:00am
Lunch 12pm-2:00pm
Dinner 5:30pm-10pm
Afternoon Tea 11am-5pm
On-street parking or public Wilson car parking station at Towns Place, Barangaroo Reserve and 55 Harrington Street in The Rocks. Hotel valet parking is subject to availability and is $88 per day.